Chocolate Chocolate

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Turtles, Almond Bark and more...
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Old Fashioned Collection Pre-Packs

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Lake Champlain Collection

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We accept:

Chocolate Chocolate Accepts Visa, MasterCard, Amex, Discover

Please Check Out Our New & Improved Website at ChocolateDC.com
 
Hours of Shop Operation:  Monday-Friday from 10am-6pm, Saturdays from 11am-4pm.   
 
08-31-10
 
 
Start the week off right with out cool Cocktail Cups - Margarita Cup, Vodka Cup, Gin Martini, Maker's Mark!
It's another warm week in DC; so BEAT the HEAT at Chocolate Chocolate!  Swing by for a $10 chocolate
purchase & we'll throw in an ice pack on the house! 
Sample of the day:  Purely Chocolate-Covered Nuggets - YUM!
Michel Cluizel arrives this September. Since 1948, Michel Cluizel is one of the rare chocolate manufacturers to process cocoa beans. He elaborates exceptional chocolates in his Normandy workshops employing 200 people.

Today, more than 6000 professionals in pastry, catering and candy making use or resell Michel Cluizel chocolates all around the world.

A showroom store : ' La Boutique Michel Cluizel' (alias "La Fontaine au Chocolat), displays Michel Cluizel's main products in the heart of Paris, 201 rue Saint Honoré. Here's a preview of what will arrive this September at Chocolate Chocolate: cannello - chocolate cup filled with gianduja & cinnamon cappuccino - milk chocolate ganache with coffee champignon caramel - foot in caramel, top in croquant champignon bolet - foot in gianduja with bourbon vanilla pod, croquant diablotin lait - pure hazelnut praline, decorated with gianduja jericho - dark chocolate shell 72% cocoa filled with vanilla pod gianduja gaufrette - gianduja with vanilla pod, between 2 plain dark chocolate discs palet des neiges - raspberry pulp ganache palet au miel #0090 - ganache with chestnut honey


  
Do you have a milk, nut, egg or gluten allergy?  Are you vegan?  If so, we have something great too offer you - certified vegan chocolates by an awarding winning local chocolatier - SPICE RACK.  Swing by for a sample of Lemon Basil & Dark Chocolate.
~ OUR FABULOUS CHOCOLATE SELECTION ~ 
Suisse Laderach, Vosges of Chicago, Lillie Belle Farms of Oregon, Valrhona of France, Neuhaus of Brussels, Fair Trade Theo of Seattle, Seattle Chocolates, Lake Champlain of Vermont, Scharffen Berger of San Francisco, Niederegger of Germany, Marich of California, Naron of Baltimore, Asher of Pennsylvania, Chocolove, Lindt, Spice Rack (Vegan) of Fredericksburg, VA & a variety of Sugar-free chocolates
 
 
 
~ ANNOUNCEMENT ~  
A DELICIOUS MEMOIR PENNED BY THE FOUNDERS OF CHOCOLATE CHOCOLATE WILL BE PUBLISHED BY ST. MARTIN'S PRESS/THOMAS DUNNE BOOKS.  PUB DATE: Summer/Spring 2011. 
 
Frances Park and Ginger Park's CHOCOLATE CHOCOLATE, the memoir of two sisters, tons of treats and the community they fostered for over 20 years in their little shop -- a real life CHOCOLAT set in Washington D.C, to Karyn Marcus at Thomas Dunne Books, for publication in Winter 2011, by Mollie Glick at Foundry Literary + Media (NA)   

 


Please Check Out Our New Website at ChocolateDC.com
 
 
 
   


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